Family owned and run, this large pub dates from 1602, being built originally by local Bawburgh miller William Tilney, and has been licensed since 1800. Anton Wimmer has run the pub alongside his family for over 35 years. Pantiles and floorboards compliment the beams and exposed brickwork in the various and comfortably furnished low-ceilinged bars. Large and impressive open central fireplace divides the restaurant from the main bar area. The restaurant is well known for its a la carte style menu and now has six boutique B&B letting rooms and two self-catering apartments.